January 2019 Amuse Bouche Our afternoon tea starts with an amuse-bouche. It is brought on a platter of dry ice; which is pleasing to the...

Whilst a list on Wedding advice could end up being pretty non- exhaustive. Drawing upon all of her experience our wonderful Emily has put...

We have been to the Edgbaston a few times now, having discovered it as a cocktail bar, and immediately falling in love with the overall...